[1]THE STORAGE EFFECTS OF 1-MCP ON 'STARKRJMSON' PPLES. Sun Xisheng,Wang Wenhui,Li Zhiqiang,WangZhihua. 2001

[2]High hydrostatic pressure induced physiological changes and physical damages in asparagus spears. Yi, Jianyong,Feng, Haihong,Bi, Jinfeng,Zhou, Linyan,Zhou, Mo,Cao, Jiankang,Feng, Haihong,Li, Jun.

[3]啤酒花病毒病概述. 王引权,古勤生,曹孜义. 2003

[4]Effects of nitrogen application on flavor compounds of cherry tomato fruits. Wang, Yu-Tao,Huang, Shao-Wen,Liu, Rong-Le,Jin, Ji-Yun. 2007

[5]Changes in fruit firmness, cell wall composition and cell wall degrading enzymes in postharvest blueberries during storage. Chen, Hangjun,Fang, Xiangjun,Mu, Honglei,Wang, Xiu,Xu, Qingqing,Gao, Haiyan,Cao, Shifeng,Yang, Hailong.

[6]‘寒富’苹果采收期及气调参数研究. 佟伟. 2012

[7]iTRAQ Protein Profile Differential Analysis between Somatic Globular and Cotyledonary Embryos Reveals Stress, Hormone, and Respiration Involved in Increasing Plant let Regeneration of Gossypium hirsutum L.. Xiaoyang Ge,Chaojun Zhang,Qianhua Wang,Zuoren Yang,Ye Wang,Xueyan Zhang,Zhixia Wu,Yuxia Hou,Jiahe Wu,Fuguang Li.

[8]Developmental changes in carbon and nitrogen metabolism affect tea quality in different leaf position. Li, Zhi-Xin,Ahammed, Golam Jalal,Shen, Chen,Yan, Peng,Li, Xin,Han, Wen-Yan,Li, Zhi-Xin,Shen, Chen,Yang, Wei-Jun,Ahammed, Golam Jalal.

[9]Primary Study on Mode of Action for Macrocyclic Fungicide Candidates (7B3, D1) against Rhizoctonia solani Kuhn. Yuan, Huizhu,Qi, Shuhua,Yan, Xiaojing,Liang, Xiaomei,Jin, Shuhui,Lv, Jinping,Yu, Chunxin,Qi, Wenyan,Wu, Jingping,Chen, Fuheng,Wang, Daoquan,Li, Baoju,Shi, Yanxia. 2010

[10]Effects of 1-MCP on chlorophyll degradation pathway-associated genes expression and chloroplast ultrastructure during the peel yellowing of Chinese pear fruits in storage. Cheng, Yudou,Dong, Yu,Yan, Hongbo,Ge, Wenya,Guan, Junfeng,Liu, Liqin,Zhang, Yingying,Cheng, Yudou,Guan, Junfeng,Dong, Yu,Shen, Chengguo.

[11]Effects of 1-methylcyclopropene on oxidative damage, phospholipases and chilling injury in loquat fruit. Cao, Shifeng,Zheng, Yonghua,Wang, Kaituo,Rui, Huaijing,Tang, Shuangshuang,Cao, Shifeng. 2009

[12]1-MCP suppresses ethylene biosynthesis and delays softening of 'Hami' melon during storage at ambient temperature. Li, Xuewen,Zheng, Yonghua,Li, Xuewen,Sun, Aiping,Cao, Shifeng. 2011

[13]Effect of 1-methylcyclopene on senescence and quality maintenance of green bell pepper fruit during storage at 20 degrees C. Yang, Zhenfeng,Cao, Shifeng,Zheng, Yonghua. 2012

[14]The response of ecosystem CO2 exchange to small precipitation pulses over a temperate steppe. Hao, Yanbin,Wang, Yanfen,Mei, Xurong,Cui, Xiaoyong.

[15]处理浓度、时期和果实(红富士)采收期对1-MCP作用效果的影响. 王志华,孙希生,白峰. 2004

[16]1-MCP处理对黄金梨采后生理及保鲜效果的影响. 王文辉,王志华,佟伟,贾晓辉,丁丹丹,张志云. 2007

[17]1-MCP对软肉梨采后生理的影响. 王文辉,孙希生,李志强,王志华,张志云. 2002

[18]1-MCP处理对绿宝石梨保鲜效果的研究. 王志华,王文辉,佟伟,丁丹丹,贾晓辉,张志云. 2007

[19]1-MCP对"金冠"苹果采后生理效应的影响. 孙希生,王文辉,王志华,李志强,张志云. 2002

[20]Nondestructive Detection of the Internal Defects of Fuji Apple using VIS/NIR Transmittance Spectroscopy. Y. W. Seo,S. H. Noh,K. J. Lee. 2009