21Method development for quantification of iodine in food for special medical purposes (FSMP) after microextraction by Bi-SBA-15 based matrix solid-phase dispersion

作者： Li, Baorui; Qin, Jingya; Li, Qian; Wang, Xiuxiu; Zong, Aizhen; Du, Fangling; Xu, Tongcheng; SCI

机构： Shandong Acad Agr Sci, Minist Agr & Rural Affairs, Inst Agr Prod Proc & Nutr Res, Key Lab Agroprod Proc Technol Shandong Prov,Shando, Jinan, Peoples R China;

来源：JOURNAL OF FOOD COMPOSITION AND ANALYSIS

关键词： Iodine; Bismuth (Bi)-embedded SBA-15 mesoporous; silica; Matrix solid phase dispersion; Food for special medical purposes

年份：2025

22Medium chain triglycerides alleviate non-alcoholic fatty liver disease through bile acid-mediated FXR signaling pathway: A comparative study with common vegetable edible oils

作者： Yue, Hao; Jia, Min; Li, Baorui; Zong, Aizhen; Du, Fangling; Xu, Tongcheng; SCI

机构： Shandong Acad Agr Sci, Inst Food & Nutr Sci & Technol, Minist Agr & Rural Affairs, Shandong Engn Res Ctr Food Special Med Purpose,Key, Jinan, Shandong, Peoples R China;

来源：JOURNAL OF FOOD SCIENCE

关键词： bile acids; FXR; lipid metabolism; medium-chain triglycerides; non-alcoholic fatty liver disease

年份：2024

23Medium-chain triglyceride attenuates obesity by activating brown adipose tissue via upregulating the AMPK signaling pathway

作者： Jia, Min; Xu, Yong-Jiang; Liu, Yuanfa; Jia, Min; Yue, Hao; Wang, Xiuxiu; Zong, Aizhen; Xu, Tongcheng; SCI

机构： Jiangnan Univ, Sch Food Sci & Technol, State Key Lab Food Sci & Technol, Natl Engn Lab Cereal Fermentat Technol,Natl Engn R, Wuxi, Jiangsu, Peoples R China; Shandong Acad Agr Sci, Inst Food & Nutr Sci & Technol, Minist Agr & Rural Affairs, Shandong Engn Res Ctr Food Special Med Purpose,Key, Jinan, Shandong, Peoples R China;

来源：JOURNAL OF NUTRITIONAL BIOCHEMISTRY

关键词： Medium-chain fatty acid; Medium-chain triglycerides; Brown adipose tissue; AMPK; Lipid metabolism.

年份：2025

24Phytosterol-mediated disturbance of the lipid packing order in the plasma membrane regulates inflammatory response

作者： Wang, Xiuxiu; Du, Fangling; Zong, Aizhen; Xu, Tongcheng; Liu, Ya; SCI

机构： Shandong Acad Agr Sci, Inst Food & Nutr Sci & Technol, Shandong Engn Res Ctr Food Special Med Purpose, Key Lab Novel Food Resources Proc,Minist Agr & Rur, Jinan 250100, Peoples R China; Yantai Univ, Yantai 264005, Peoples R China;

来源：FOOD & FUNCTION

年份：2025

25Effect comparison of inulin with different molecular weights ameliorating intracerebral neuroinflammation induced by advanced glycation end products (AGEs) in diabetic mice

作者： Du, Fangling; Xu, Tongcheng; SCI

机构： Shandong Acad Agr Sci, Inst Food & Nutr Sci & Technol, Jinan, Peoples R China; Key Lab Agroprod Proc Technol Shandong Prov, Jinan, Peoples R China; Minist Agr & Rural Affairs, Key Lab Novel Food Resources Proc, Jinan, Peoples R China; Shandong Engn Res Ctr Food Special Med Purpose, Jinan, Peoples R China;

来源：FOOD & FUNCTION

年份：2025

26Dietary fatty acids activate or deactivate brown and beige fat

作者： Jia, Min; Xu, Yong-Jiang; Liu, Yuanfa; Jia, Min; Xu, Tongcheng; SCI

机构： Jiangnan Univ, Natl Engn Res Ctr Funct Food, Sch Food Sci & Technol, State Key Lab Food Sci & Technol,Natl Engn Lab Cer, 1800 Lihu Rd, Wuxi 214122, Jiangsu, Peoples R China; Inst Food & Nutr Sci & Technol, Shandong Acad Agr Sci, Shandong Engn Res Ctr Food Special Med Purpose, Key Lab Agroprod Proc Technol Shandong Prov,Minist, 23788 Gongyebei Rd, Jinan 250100, Shandong, Peoples R China;

来源：LIFE SCIENCES

关键词： Dietary fatty acid; Brown adipocyte; Lipid metabolism; WAT browning; Thermogenesis

年份：2023

27Characterization of starch structures isolated from the grains of waxy, sweet, and hybrid sorghum (Sorghum bicolor L. Moench)

作者： Kang, Xuemin; Cui, Bo; Qiao, Xuguang; Kang, Xuemin; Zhu, Wentao; Gao, Wei; Cui, Bo; Abd El-Aty, A. M.; Kang, Xuemin; Zhu, Wentao; Gao, Wei; Cui, Bo; Xu, Tongcheng; Sui, Jie; Liu, Zhiquan; Jing, Haichun; Abd El-Aty, A. M.; Abd El-Aty, A. M.; SCI

机构： Shandong Agr Univ, Dept Food Sci & Engn, Tai An, Peoples R China; Qilu Univ Technol, Shandong Acad Sci, State Key Lab Biobased Mat & Green Papermaking, Jinan, Peoples R China; Qilu Univ Technol, Shandong Acad Sci, Sch Food Sci & Engn, Jinan, Shandong, Peoples R China; Shandong Acad Agr Sci, Jinan, Shandong, Peoples R China; Chinese Acad Sci, Inst Bot, Beijing, Peoples R China; Cairo Univ, Fac Vet Med, Dept Pharmacol, Giza, Egypt; Ataturk Univ, Med Fac, Dept Med Pharmacol, Erzurum, Turkey;

来源：FRONTIERS IN NUTRITION

关键词： inbred and hybrid sorghum starch; chain length distribution (CLD); lamellar structure; ordered structure; hydrolysis rate

年份：2022

28Triacylglycerols compositions, soluble and bound phenolics of red sorghums, and their radical scavenging and anti-inflammatory activities

作者： Li, Ming; Zheng, Wenhao; Gao, Boyan; Zhu, Hongyan; Xu, Ruofei; Deng, Hanyu; Wang, Bo; Sun, Xiangjun; Zhang, Yaqiong; Xu, Tongcheng; Wu, Yanbei; Yu, Liangli (Lucy); SCI

机构： Shanghai Jiao Tong Univ, Sch Agr & Biol, Inst Food & Nutraceut Sci, Shanghai 200240, Peoples R China; Shandong Acad Agr Sci, Shandong Prov Key Lab Agr Prod Deep Proc, Inst Agrofood Sci & Technol, Jinan 250100, Peoples R China; Beijing Technol & Business Univ BTBU, Sch Food & Hlth, Beijing 100048, Peoples R China; Univ Maryland, Dept Nutr & Food Sci, College Pk, MD 20742 USA;

来源：FOOD CHEMISTRY

关键词： Red sorghum; Phenolics; Triacylglycerol; Radical scavenging; Anti-inflammation

年份：2021

29Effect of industrial trans-fatty acids-enriched diet on gut microbiota of C57BL/6 mice

作者： Ge, Yueting; Liu, Wei; Zhang, Yu; Liu, Lina; Qiu, Bin; Xu, Tongcheng; Ge, Yueting; Tao, Haiteng; Liu, Zhenhua; SCI

机构： Shandong Acad Agr Sci, Inst Agrofood Sci & Technol, Key Lab Agroprod Proc Technol Shandong Prov, Key Lab Novel Food Resources Proc,Minist Agr, Jinan, Shandong, Peoples R China; Jiangnan Univ, Sch Food Sci & Technol, Lab Food Nutr & Funct Factors, Wuxi, Jiangsu, Peoples R China; Qilu Univ Technol, Shandong Acad Sci, Coll Food Sci & Engn, State Key Lab Biobased Mat & Green Papermaking, Jinan, Shandong, Peoples R China; Univ Massachusetts, Sch Publ Hlth & Hlth Sci, Amherst, MA 01003 USA;

来源：EUROPEAN JOURNAL OF NUTRITION

关键词： Trans-fatty acid; Gut microbiota; Short-chain fatty acid; 16S rRNA gene sequencing

年份：2019

30Effect of Diacylglycerol Supplementation on Fasting Serum Triacylglycerol Concentration: a Meta-Analysis

作者： Wang, Wenliang; Xu, Tongcheng; Zhu, Qingjun; Cheng, Anwei; Du, Fangling; Xu, Tongcheng; Li, Duo; Li, Xia; SCI

机构： Shandong Acad Agr Sci, Inst Agrofood Sci & Technol, Jinan 250100, Peoples R China; Zhejiang Univ, Dept Food Sci & Nutr, Hangzhou 310003, Zhejiang, Peoples R China; Shandong Acad Pharmaceut Sci, Natl Glycoengn Res Ctr, Jinan, Peoples R China;

来源：LIPIDS

关键词： Diacylglycerol; Fasting serum triacylglycerol concentration; Meta-analysis

年份：2010