您好,欢迎访问中国农业科学院 机构知识库!

An integrated index method for the quality assessment of corn silage and alfalfa silage

文献类型: 会议论文

第一作者: R.M.H.Tharangani

作者: R.M.H.Tharangani 1 ; D.P.Bu 2 ;

作者机构: 1.State Key Laboratory of Animal Nutrition and Feeding,Institute of Animal Science,Chinese Academy of Agricultural Sciences,Beijing 100193,China

2.Department of Animal Science,Faculty of Animal Science and Export Agriculture,Uva Wellassa University,Badulla 90000,Sri Lanka

关键词: Alfalfa silage;corn silage;integrated index;silage quality

会议名称: International Silage Conference

主办单位:

页码: 36-37

摘要:

分类号: s816

  • 相关文献

[1]Effects of UV radiation on the process of wilting and application of additives at ensiling on the fermentation quality of Siberian wildrye silage on the Qinghai-Tibetan plateau. Li, Ping,Tang, Haiyang,Feng, Tao,Shen, Yixin,Li, Ping,Zhang, Yu,Bai, Shiqie,Qu, Hui. 2018

[2]Changes in carbohydrate and protein fractions during ensiling of alfalfa treated with previously fermented alfalfa juice or lactic acid bacteria inoculants. Tao, L.,Zhang, N-F,Si, B-W.,Tu, Y.,Ma, T.,Diao, Q-Y.,Zhou, H.. 2018

[3]Effects of different source additives and wilt conditions on the pH value, aerobic stability, and carbohydrate and protein fractions of alfalfa silage. Tao, Lian,Zhang, Naifeng,Si, Bingwen,Tu, Yan,Ma, Tao,Diao, Qiyu,Zhou, He.