科研产出
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31Preparation, design, identification and application of self-assembly peptides from seafood: A review
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来源:FOOD CHEMISTRY-X
关键词: Self-assembly; Hydrogels; Peptides; Seafood; Applications
年份:2024
32Deep-Eutectic-Solvent-in-Water Pickering Emulsions Stabilized by Starch Nanoparticles
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来源:FOODS
关键词: deep eutectic solvent -in-water; Pickering emulsion; starch nanoparticles; environmental friendliness
年份:2024
33Three-phase partitioning constructed by pH-responsive deep eutectic solvents and sugars for purification of radish (Raphanus sativus L.) peroxidase
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来源:SEPARATION AND PURIFICATION TECHNOLOGY
关键词: Radish peroxidase; Three-phase partitioning; pH-responsive deep eutectic solvent; Sugaring-out effect; Recyclable extractant
年份:2023
34Innovative three-phase partitioning based on deep-eutectic solvents and sugars (sugaring-out effect) for cucumber peroxidase purification
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来源:MICROCHEMICAL JOURNAL
关键词: Three-phase partitioning; Deep eutectic solvent; Sugaring-out effect; Cucumber peroxidase; Extraction and purification
年份:2023
35Extraction of Lycium barbarum polysaccharides using temperature-switchable deep eutectic solvents: A sustainable methodology for recycling and reuse of the extractant
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来源:JOURNAL OF MOLECULAR LIQUIDS
关键词: Lycium barbarum polysaccharides; Deep eutectic solvents; Switchable hydrophilicity; hydrophobicity; Recyclable extractant
年份:2023
36Zwitterionic Eutectogel-Based Wearable Strain Sensor with Superior Stretchability, Self-Healing, Self-Adhesion, and Wide Temperature Tolerance
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来源:ACS APPLIED MATERIALS & INTERFACES
关键词: deep eutectic solvents; zwitterionic eutectogels; self-adhesive strain sensor; self-healing; wide temperature tolerance
年份:2023
37The influence of residual pectin composition and content on nanocellulose films from ramie fibers: Micro-nano structure and physical properties
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来源:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
关键词: Cellulose nanofibrils; Nanocellulose films; Pectin
年份:2023
38Aqueous two-phase system based on pH-responsive polymeric deep eutectic solvent for efficient extraction of aromatic amino acids
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来源:FOOD CHEMISTRY
关键词: Polymeric deep eutectic solvents; pH -responsive characteristic; Aqueous two-phase systems; Aromatic amino acids
年份:2024
39Nutritional properties and osteogenic activity of simulated digestion components and peptides from Larimichthys crocea
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来源:FOOD RESEARCH INTERNATIONAL
关键词: Larimichthys crocea; Digestion; Protein; Osteoblasts; Function
年份:2023
40Development of image similarity strategy based on targeted filtration for non-targeted HS-SPME/GC x GC fingerprints of volatile oils from Chinese patent medicines: A case of Chaihu Shugan Wan
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来源:MICROCHEMICAL JOURNAL
关键词: Chinese patent medicines; HS-SPME; GCxGC-TOFMS; Quality indicator; Zone -specific ion filter; Image similarity
年份:2023