[1]Transcriptional co-activator PGC-1 alpha gene is associated with chicken skeletal muscle fiber types. Shu, J. T.,Xu, W. J.,Zhang, M.,Song, W. T.,Shan, Y. J.,Song, C.,Zhu, W. Q.,Zhang, X. Y.,Li, H. F.. 2014

[2]Association of chicken growth hormone polymorphisms with egg production. Su, Y. J.,Shu, J. T.,Zhang, M.,Zhang, X. Y.,Shan, Y. J.,Li, G. H.,Yin, J. M.,Song, W. T.,Li, H. F.,Zhao, G. P.. 2014

[3]Analysis of the genetic effects of CAPN1 gene polymorphisms on chicken meat tenderness. Shu, J. T.,Zhang, M.,Shan, Y. J.,Xu, W. J.,Chen, K. W.,Li, H. F.. 2015

[4]Analysis of the genetic effects of prolactin gene polymorphisms on chicken egg production. Li, Hui-Fang,Shu, Jing-Ting,Shan, Yan-Ju,Chen, Kuan-Wei,Zhang, Xue-Yu,Han, Wei,Xu, Wen-Juan,Du, Yu-Feng.

[5]ASSOCIATION AND HAPLOTYPE ANALYSIS OF purH GENE WITH INOSINE MONOPHOSPHATE CONTENT IN CHICKENS. Shu, J. T.,Bao, W. B.,Zhang, H. X.,Chen, G. H.,Shu, J. T.,Zhang, X. Y.. 2008

[6]Effects of transport stress on blood metabolism, glycolytic potential, and meat quality in meat-type yellow-feathered chickens. Yue, H. Y.,Zhang, L.,Wu, S. G.,Xu, L.,Zhang, H. J.,Qi, G. H.,Zhang, L.. 2010

[7]Variation of meat quality traits among five genotypes of chicken. Li, K.,Tang, H.,Gong, Y. Z.,Wu, C. X.,Jiang, J.,Wang, Y..

[8]Growth rate, carcass traits and meat quality of slow-growing chicken grown according to three raising systems. Dou, T. C.,Shi, S. R.,Sun, H. J.,Wang, K. H..

[9]Associations of Polymorphisms in Four Candidate Genes with Carcass and/or Meat-Quality Traits in Two Meat-Type Chicken Lines. Sun, Yanfa,Wang, Hongrong,Wen, Jie,Sun, Yanfa,Liu, Ranran,Lu, Xiqing,Hu, Yaodong,Zhao, Guiping,Zheng, Maiqing,Chen, Jilan,Wen, Jie,Liu, Ranran,Zhao, Guiping,Zheng, Maiqing,Chen, Jilan,Wen, Jie. 2013

[10]Effect of dietary omega 6/omega 3 on growth performance, carcass traits, meat quality and fatty acid profiles of Beijing-you chicken. Qi, K. K.,Chen, J. L.,Zhao, G. P.,Zheng, M. Q.,Wen, J.. 2010

[11]Effect of dietary supplemental nicotinic acid on growth performance, carcass characteristics and meat quality in three genotypes of chicken. Wen, J.. 2011

[12]油菜杂种优势形成过程中基因组DNA甲基化模式研究. 齐兴,王磊,范云六,张春义. 2007

[13]三倍体无籽西瓜品种DNA指纹分析与杂种鉴定研究. 赵胜杰,刘文革,阎志红,何楠. 2009

[14]GlobalgeneexpressionprofileofchickenspleentissueatalaterstageofIBVinfectionrevealspathogenesisandimmunemechanisms. FengCong,ZongxiHan,FengjieWang,YuhaoShao,XiangangKong,ShengwangLiu. 2014

[15]EIAV基因转移载体启动子的比较. 韩凌霞,李亚明,曲连东,司昌德,姜骞,刘家森. 2006

[16]噬菌体展示技术分析鸡贫血病毒VP1蛋白抗原结构特征. 王晓艳,高玉龙,高宏雷,付朝阳,邓小芸,林欢,祁小乐,王笑梅. 2007

[17]Rapid detection of nandrolone residues in chicken by surface-enhanced Raman spectroscopy. Ning Xu,Muhua Liu,Haichao Yuan,Jinhui Zhao,Jinjiang Tao,Hongqing Guo,Jian Chen. 2018

[18]The Breed and Sex Effect on the Carcass Size Performance and Meat Quality of Yak in Different Muscles. Zhang, Li,Yu, Qunli,Wang, Li,Zhou, Yuchun,Li, Yongpeng,Sun, Baozhong,Xie, Peng,Li, Haipeng,Huang, Caixia,Liu, Xuan,Ji, Qiumei. 2016

[19]A comparative analysis of phosphoproteome in ovine muscle at early postmortem in relationship to tenderness. Li, Xin,Chen, Lijuan,He, Fan,Li, Meng,Zhang, Dequan,Shen, Qingwu. 2017

[20]High concentrations of atmospheric ammonia induce alterations of gene expression in the breast muscle of broilers (Gallus gallus) based on RNA-Seq. Yi, Bao,Chen, Liang,Sa, Renna,Zhong, Ruqing,Xing, Huan,Zhang, Hongfu. 2016