[1]利用RAPD标记分析水稻纹枯菌6个群体的遗传结构(英文). 王玲,刘连盟,范锃岚,黄世文. 2011

[2]中国的油菜生产与栽培科学技术研究(英文). 王汉中,官春云,张春雷. 2007

[3]Recent progress on rice genetics in China. Jiang, Hua,Guo, Long-Biao,Qian, Qian. 2007

[4]The Types and Application of Molecular Markers in the Study of Pomegranate Germplasm Resources. Li Haoxian,Cao Shang-yin,Niu Juan,Yuan Pinli,Zhao Diguang,Zhang Fuhong.

[5]Morphological and ISSR molecular markers reveal genetic diversity of wild hawthorns (&ITCrataegus songorica&IT K. Koch.) in Xinjiang, China. Sheng Fang,Tian Jia,Li Peng,Qin Xue,Luo Shu-ping,Li Jiang,Chen Shu-ying,Wang Lei. 2017

[6]Review of the technology for high-yielding and efficient cotton cultivation in the northwest inland cotton-growing region of China. Lu Feng,Jianlong Dai,Dong, Hezhong,Liwen Tian,Huijun Zhang,Weijiang Li,Hezhong Dong.

[7]Differential Responses of Soil Microbial Community to Four-Decade Long Grazing and Cultivation in a Semi-Arid Grassland. He, Yating,Qi, Yuchun,Dong, Yunshe,Liu, Xinchao,Sun, Liangjie,He, Yating,Xu, Minggang,He, Xinhua,Li, Jianwei,He, Yating. 2017

[8]Bacterial Community of Koumiss from Mongolia Investigated by Culture and Culture-Independent Methods. Ringo, Einar,Andersen, Renate,Breines, Eva Marie,Hareide, Ellinor,Yttergard, Gerd Jorun,Opsal, Kirstin,Johansen, Heidi Mathilde,Andreassen, Ann Kristin,Kousha, Armin,Godfroid, Jacques,Sperstad, Sigmund,Zhou, Zhigang,Ren, Pen,Holzapfel, Wilhelm.

[9]Paraffin oil as a "methane vector" for rapid and high cell density cultivation of methylosinus trichosporium OB3b. Han, Bing,Wu, Hao,Gou, Zhongxuan,Xing, Xin-Hui,Jiang, Hao,Su, Tao,Li, Xin,Chen, Yin,Murrell, J. Colin.

[10]Rapeseed research and production in China. Hu, Qiong,Hua, Wei,Yin, Yan,Zhang, Xuekun,Liu, Lijiang,Shi, Jiaqin,Zhao, Yongguo,Qin, Lu,Chen, Chang,Wang, Hanzhong. 2017

[11]Research and Application of Cultivation-Simulation-Optimization Decision Making System for Rapeseed (Brassica napus L.). Cao, Hongxin,Ge, Daokuo,Zhu, Dawei,Liu, Yan,Liu, Yongxia,Wei, Xiufang,Zhang, Chunlei,Zhang, Baojun,Zhao, Suolao,Wang, Baoqing,Zhu, Juanuan,Zhu, Chuanbao,Hannaway, David B.,Sun, Jinying. 2011

[12]Developments in techniques for the isolation, enrichment, main culture conditions and identification of spermatogonial stem cells. He, Yanan,Chen, Xiaoli,Zhu, Huabin,Wang, Dong.

[13]Effects of spaceflight on polysaccharides of Saccharomyces cerevisiae cell wall. Liu, Hong-Zhi,Wang, Qiang,Liu, Xiao-Yong,Tan, Sze-Sze.

[14]Determination of difenoconazole residue in tomato during home canning by UPLC-MS/MS. Dong, Fengshou,Xu, Jun,Liu, Xingang,Li, Jing,Li, Yuanbo,Chen, Xiu,Zheng, Yongquan,Zhang, Changpeng,Shan, Weili. 2012

[15]Relationship between kernel size and shape and lipase activity of naked oat before and after pearling treatment. Wei, Yimin,Hu, XinZhong,Wei, Yimin,Zhao, Jing,Ren, Changzhong,Ren, Changzhong.

[16]Effects of processing on phytochemical profiles and biological activities for production of sorghum tea. Wu, Li,Huang, Zhaohui,Qin, Peiyou,Ren, Guixing,Huang, Zhaohui.

[17]Processing and chemical constituents of Pu-erh tea: A review. Lv, Hai-peng,Liang, Yue-rong,Zhang, Ying-jun,Lv, Hai-peng,Lin, Zhi.

[18]Effect of household canning on the distribution and reduction of thiophanate-methyl and its metabolite carbendazim residues in tomato. Dong, Fengshou,Liu, Xingang,Xu, Jun,Li, Yuanbo,Han, Yongtao,Zhu, Yulong,Cheng, Youpu,Chen, Zenglong,Tao, Yan,Zheng, Yongquan,Liu, Na,Cheng, Youpu. 2014

[19]Degradation of amisulbrom and its metabolite IT-4 in cucumber under field conditions and processing. Xue, Jiaying,Pan, Dandan,Li, Meng,Wu, Xiangwei,Hua, Rimao,Wang, Xiuguo. 2018

[20]Changes in nutritional constituents, anthocyanins, and volatile compounds during the processing of black rice tea. Wu, Li,Zhai, Meijing,Yao, Yang,Ren, Guixing,Zhai, Meijing,Dong, Chuan,Shuang, Shaomin,Wu, Li. 2013