Nanotechnology for climate change mitigation: Enhancing plant resilience under stress environments
文献类型： 外文期刊
作者： Shoukat, Abbas 1 ; Pitann, Britta 2 ; Zafar, Muhammad Mubashar 3 ; Farooq, Muhammad Awais 5 ; Haroon, Muhammad 6 ; Nawaz, Allah 7 ; Wahab, Syed Wasiq 4 ; Saqib, Zulfiqar Ahmad 1 ;
作者机构： 1.Univ Agr Faisalabad, Inst Soil & Environm Sci, Faisalabad, Pakistan
2.Univ Kiel, Inst Plant Nutr & Soil Sci, Hermann Rodewald Str2, D-24118 Kiel, Germany
3.Chinese Acad Agr Sci, Minist Agr, State Key Lab Cotton Biol, Inst Cotton Res,Key Lab Biol & Genet Breeding Cot, Anyang 455000, Henan, Peoples R China
4.Univ Agr Faisalabad, Dept Plant Breeding & Genet, Faisalabad, Pakistan
5.Hebei Agr Univ, Coll Hort, Collaborat Innovat Ctr Vegetable Ind Hebei, State Key Lab North China Crop Improvement & Regul, Baoding, Peoples R China
6.Purdue Univ, Dept Bot & Plant Pathol, W Lafayette, IN USA
7.AARI, Inst Soil Chem & Environm Sci, Faisalabad, Pakistan
关键词： agricultural science; nanoparticles; plant improvement; smart agriculture; stress
期刊名称：JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE （ 影响因子：2.6； 五年影响因子：3.1 ）
ISSN： 1436-8730
年卷期： 2024 年
页码：
收录情况： SCI
摘要： BackgroundNanotechnology, utilizing nanoparticles (NPs) with unique physicochemical properties, has significant potential in enhancing sustainable agriculture through innovations in plant nutrition, growth, and protection.AimsThis review aims to assess how nanotechnology, particularly NPs, contributes to sustainable agriculture by improving plant nutrition and growth, enhancing stress resistance, and offering solutions for phytoremediation and agricultural efficiency.MethodsWe examine studies showcasing the application of NPs in agriculture, focusing on their effects on plant growth, nutrient delivery, stress mitigation, pollutant removal, and the enhancement of food shelf life through nano-encapsulated fertilizers and nano-sensors.ResultsNPs have demonstrated promising results in slow-release fertilizers for targeted nutrient delivery, improved germination and physiological activity under stress, and enhanced efficiency in phytoremediation by aiding the removal of pollutants. Nano-sensors in food packaging detect deterioration and extend food shelf life, whereas nano-encapsulation of agrochemicals offers environment-friendly pest and nutrient management solutions.ConclusionsNanotechnology presents a forward-looking approach to sustainable agriculture by enhancing crop productivity, resource use efficiency, and environmental protection. Continued research is essential to unlock the full potential of NPs in agriculture, emphasizing safe and efficient application methods to mitigate abiotic and biotic stresses and promote sustainability.
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