Effects of alkali purification and fermentation on the structure and properties of rice starch gel
文献类型： 外文期刊
作者： Yi, Cuiping 1 ; Xu, Li 1 ; Tong, Li-Tao 2 ;
作者机构： 1.Changsha Univ Sci & Technol, Sch Food Sci & Bioengn, Changsha 410114, Peoples R China
2.Chinese Acad Agr Sci, Inst Food Sci & Technol, Western Agr Res Inst, Key Lab Agroprod Proc,Minist Agr, Beijing 100193, Peoples R China
关键词： Rice flour; Rice starch; Structure; Gel properties
期刊名称：FOOD STRUCTURE-NETHERLANDS （ 影响因子：5.9； 五年影响因子：6.2 ）
ISSN： 2213-3291
年卷期： 2025 年 44 卷
页码：
收录情况： SCI
摘要： This study examined the effects of different processing treatments on the properties of rice starch. Rice flour (RF) was treated by alkali purification or fermentation to give rice starch (RS) and fermented rice starch (FRS), respectively. Gels were prepared by gelatinization, and then underwent further retrogradation. Compared with RF, the pasting properties and dynamic rheological results indicated that the treatments to give RS and FRS promoted starch disintegration and swelling. The gel strength of RS gelatinization and retrogradation was greatly improved, whereas FRS showed stronger anti-retrogradation ability. Water distribution showed that purification and fermentation enhanced the retention of bound water in gels, especially fermentation. Across the stages of starch treatment, the mechanical strength of gels was related to the amylose content and the structures of the amorphous and crystalline regions. Fermentation and purification gave starch denser structures. Hydrothermal treatment destroyed the molecular order of starch, whereas low-temperature retrogradation restored some of the ordered structure.
- 相关文献
作者其他论文 更多>>
-
Comprehensive metabolic profiling of dioxin-like compounds exposure in laying hens: Implications for toxicity assessment
作者：Hu, Xiaoxu;Xu, Tong;Chen, Yangsheng;Zheng, Liping;Wang, Chu;Zhang, Qinghua;Xie, Heidi Qunhui;Xu, Li;Zhao, Bin;Hu, Xiaoxu;Xu, Tong;Chen, Yangsheng;Zheng, Liping;Wang, Chu;Zhang, Qinghua;Xie, Heidi Qunhui;Xu, Li;Zhao, Bin;Zhang, Qian;Tang, Lijuan;Wang, Pu;Dong, Shujun;Wang, Ruiguo;Zhang, Su
关键词：Polychlorinated dibenzo-p-dioxins; and furans; Dioxin-like polychlorinated; biphenyls; Laying hens; Metabolomic
-
Exploration of the fitting of Peleg equation and its application in the semidry milling of the glutinous brown rice
作者：Wang, Guozhen;Zhou, Jiejun;Li, Bin;Lyu, Qingyun;Ding, Wenping;Luo, Xiaogang;Tong, Li-Tao
关键词：Peleg equation; GBR; Semidry milling
-
Transformation of native starch into V-type granular starch through ethanol-aqueous heat treatment and its swelling behavior in cold water
作者：Li, Jiaxin;Tong, Li-Tao;Li, Jiaxin;Capuano, Edoardo;Tong, Li-Tao
关键词：Ethanol-induced V -type granular starch; Cold-water swelling; "blocklets" structure; Leaching behavior
-
Shaker K+ channel NKT3A enhances potassium uptake and transport in tobacco (Nicotiana tabacum L.) seedlings under low potassium stress
作者：Xiang, Haiying;Xu, Li;Zhang, Jianduo;Mi, Qili;Gao, Qian;Yang, Wenwu;Huang, Haitao;Wang, Kunmiao;Zeng, Wanli;Yuan, Guang;Shi, Chuhan;Ning, Yang;Wang, Qian;Yuan, Guang;Shi, Chuhan
关键词：Tobacco; Potassium; Shaker K+ channel NKT3A; Uptake and transport
-
Deciphering the flavor constituents, microbiota and physicochemical properties of Yancaigao, a traditional sour rice paste from Southwest China
作者：Gao, Jinxiao;Li, Yang;Zhang, Yue;Shan, Yimeng;Wang, Aixia;Zhang, Xiya;Wang, Fengzhong;Tong, Li-Tao;Gao, Jinxiao;Luo, Tingting;Tong, Li-Tao
关键词：Sour rice paste; Lactic fermentation; Organic acids; Volatiles; Bacterial community
-
A comprehensive review of starch-based technology for encapsulation of flavor: From methods, materials, and release mechanism to applications
作者：Shan, Yimeng;Li, Jiaxin;Nie, Mengzi;Li, Dezhi;Zhang, Yue;Li, Yang;Wang, Lili;Liu, Liya;Wang, Fengzhong;Tong, Li-Tao;Tong, Li-Tao
关键词：Encapsulation techniques; Flavor; Starch-based materials; Inclusion complex; Release mechanisms; Industry applications
-
Separation and Identification of Conventional Microplastics from Farmland Soils
作者：Ren, Siyang;Wang, Kai;Zhang, Jinrui;Liu, Xiuting;Li, Jingjing;Zhu, Tong;Ren, Kaige;Liu, Xuejun;Ren, Siyang;Graf, Martine;Collins, Benjamin I.;Jones, Davey L.;Chadwick, David R.;Zhang, Jinrui;Liu, Xuejun;Zhang, Hanyue;Liu, Xiuting;Cui, Jixiao;Yan, Changrong;Sun, Yingming;Ding, Fan;Qi, Ruimin;Xu, Li;Jiang, Xiaoxu;Yan, Changrong
关键词：
