您好，欢迎访问中国农业科学院 机构知识库！

全部

  • 全部
  • 标题
  • 学者
  • 机构
  • 关键词

The Impact of Family Members Serving as Village Cadres on Rural Household Food Waste: Evidence from China

文献类型： 外文期刊

作者： Luo, Yi 1 ; Huang, Dong 2 ; Cao, Fangfang 3 ;

作者机构： 1.Natl Dev & Reform Commiss, Ctr Price Cost Invest, Beijing 100045, Peoples R China

2.Hunan Acad Social Sci, Inst Econ, Changsha 410003, Peoples R China

3.Chinese Acad Agr Sci, Inst Agr Econ & Dev, Beijing 100081, Peoples R China

关键词： food waste; rural household; village cadres; food security; China

期刊名称：SUSTAINABILITY （ 影响因子：3.889； 五年影响因子：4.089 ）

ISSN：

年卷期： 2022 年 14 卷 5 期

页码：

收录情况： SCI

摘要： Based on nationwide survey data from China, we used a fractional logit model for analysis and propensity score matching (PSM) to evaluate the impact of family members serving as village cadres on household food waste. We found that, first, one household in rural China wasted an average of 1.62% of total food per day; in particular, the waste of staple foods was the most serious, with 5.14% of rice wasted per day. Differences in economic development, the geographical environment and diet habits caused differences in food waste in various regions of China. Second, empirical analysis showed that family members serving as cadres significantly increased household food waste. Third, the PSM results showed that family members serving as village cadres significantly increased household food waste and the waste of rice products. Households with members serving as cadres wasted 1.98% of total foods and 7.15% of rice products, on average, while other households wasted only 1.22-1.55% of total foods and 3.55-4.74% of rice products, on average.

  • 相关文献
作者其他论文 更多>>
置顶
购物车
反馈

© 京ICP备09089781号-29 主办单位：中国农业科学院

学术资源： 中国农业科学院 农业专业知识服务系统 农科联盟资源共建共享平台 中国农业科技文献与信息服务平台 中国农业期刊集成服务平台