您好，欢迎访问中国农业科学院 机构知识库！

全部

  • 全部
  • 标题
  • 学者
  • 机构
  • 关键词

The Stability of Multi-Element Fingerprints in Wheat Geographical Origin Traceability

文献类型： 会议论文

第一作者： Zhao Haiyan

作者： Zhao Haiyan 1 ; Guo Boli 1 ; Wei Yimin 1 ; Zhang Bo 1 ;

作者机构： 1.Institute of Agro-Products Processing Science and Technology,Chinese Academy of Agricultural Sciences/ Key Laboratory of Agroi-Products Processing, Ministry of Agriculture, Beijing, China

关键词： wheat;geographical origin;traceability;multi-element

会议名称： ICC cereal and bread congress and forum on fats & oils

主办单位：

页码： 208-210

摘要： Food safety and authenticity has been a growing analytical challenge over the last decades,mainly due to the globalization of trade in foodstuffs.Agricultural products from different geographical origins have their own characteristics due to different climate,soil and other environmental conditions and some food from some geographical regions attract a premium prize because of high quality.Many countries have published relevant regulations or laws to register and certify geographical indication brands of agricultural products.Special local products certified by EU include three tags:Protected Designation of Origin (PDO),Protected Geographical Indication (PGI)and Traditional Speciality Guaranteed (TSG).Geographical Indication of Agricultural Products Management Methods,enacted by the Ministry of Agriculture of the People's Republic of China,has been carried out since February 1,2008.However,some unscrupulous traders replace special local products with inferior or counterfeit products for economic profit,which may bring an unfair competition in the agricultural product industry and harm the rights of consumers.Therefore,development of appropriate analytical tools to ensure geographical traceability is indeed essential and plays a key role in modern food safety control and verification system for products.

分类号： s5

  • 相关文献

[1]The effectiveness of multi-element fingerprints for identifying the geographical origin of wheat. Liu, Hongyan,Wei, Yimin,Zhang, Yingquan,Wei, Shuai,Zhang, Senshen,Guo, Boli.

[2]Effects of Wheat Origin, Genotype, and Their Interaction on Multielement Fingerprints for Geographical Traceability. Zhao, Haiyan,Guo, Boli,Wei, Yimin,Zhang, Bo.

[3]Determination of Geographical Origin of Beef Based on FTIR Spectroscopy Analysis. Li Yong,Wei Yi-min,Pan Jia-rong,Guo Bo-li. 2009

[4]充分发掘保护利用生物多样性;促进农业可持续发展——《生物多样性与小麦改良》简评. 李祥洲. 1997

[5]Determining the Geographic Origin of Wheat Using Multielement Analysis and Multivariate Statistics. Zhao, Haiyan,Guo, Boli,Wei, Yimin,Zhang, Bo,Sun, Shumin,Zhang, Lei,Yan, Junhui.

[6]Near infrared reflectance spectroscopy for determination of the geographical origin of wheat. Zhao, Haiyan,Guo, Boli,Wei, Yimin,Zhang, Bo.

[7]小麦矮缩病毒分子群体遗传结构研究. 刘艳,王锡锋,周广和. 2008

[8]30个小麦新品系抗条锈病基因分析及成株期抗病性评价. 冯晶,蔺瑞明,林凤,徐世昌. 2013

[9]普通小麦品种辐射敏感性模糊聚类分析<英文>. 冯志杰,王琳清. 1992

[10]小麦抗菌蛋白编码基因BS108的克隆及其转基因抗病小麦的创制. 李钊,周淼平,张增艳,庄洪涛,徐惠君,杜丽璞,叶兴国. 2010

[11]渗透调节物质及有机附加物对小麦体细胞胚发生影响的研究(英文). 孙朝霞,侯思宇,王玉国. 2008

[12]基因枪转化小麦主要轰击参数的优化. 闵东红,何莎,张彦,夏兰琴. 2013

[13]Combination of multi-element and stable isotope analysis improved the traceability of chicken from four provinces of China. Zhao, Yan,Wang, Donghua,Yang, Shuming,Zhao, Yan,Wang, Donghua,Yang, Shuming,Zhang, Bin,Guo, Bin,Guo, Bin. 2016

[14]Multi-element composition of wheat grain and provenance soil and their potentialities as fingerprints of geographical origin. Zhao, Haiyan,Guo, Boli,Wei, Yimin,Zhang, Bo. 2013

[15]A Solution on Pork Quality Traceability from Farm to Dinner Table in Tianjin City, China. Xiong Ben-hai,Luo Qing-yao,Yang Liang,Fu Run-ting,Lin Zhao-hui,Pan Jia-rong. 2010

[16]A SOLUTION ON IDENTIFICATION AND REARING FILES IN SMALLHOLD PIG FARMING. Xiong, Benhai,Luo, Qingyao,Yang, Liang,Xiong, Benhai,Luo, Qingyao,Yang, Liang,Fu, Runting,Lin, Zhaohui. 2009

[17]Study on quality safety traceability systems for cereal and oil products. Liu, Shihong,Zheng, Huoguo,Meng, Hong,Hu, Haiyan,Wu, Jiangshou,Li, Chunhua. 2009

[18]Establishment of Quality-Safety Traceability System for Navel Orange. Liu, Shihong,Zheng, Huoguo,Hu, Haiyan,He, Pengju,Guo, Yongqiang. 2012

[19]Recent developments in application of stable isotope analysis on agro-product authenticity and traceability. Zhao, Yan,Chen, Gang,Chen, Ailiang,Yang, Shuming,Ye, Zhihua,Zhao, Yan,Chen, Gang,Chen, Ailiang,Yang, Shuming,Ye, Zhihua,Zhang, Bin.

[20]DESIGN OF BEE PRODUCTS QUALITY MONITORING INFORMATION SERVICE PLATFORM. Zhu, Yeping,Liu, Shengping,Yue, E.,Zhao, Jing. 2009

作者其他论文 更多>>
置顶
购物车
反馈

© 京ICP备09089781号-29 主办单位：中国农业科学院

学术资源： 中国农业科学院 农业专业知识服务系统 农科联盟资源共建共享平台 中国农业科技文献与信息服务平台 中国农业期刊集成服务平台