您好,欢迎访问中国农业科学院 机构知识库!

Improving the Properties of Laccase Through Heterologous Expression and Protein Engineering

文献类型: 外文期刊

作者: Guan, Guoqiang 1 ; Li, Beidian 1 ; Xu, Ling 1 ; Qian, Jingya 1 ; Zou, Bin 1 ; Huo, Shuhao 1 ; Ding, Zhongyang 2 ; Cui, Kai 3 ; Wang, Feng 1 ;

作者机构: 1.Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China

2.Jiangnan Univ, Minist Educ, Sch Biotechnol, Key Lab Carbohydrate Chem & Biotechnol, Wuxi 214122, Peoples R China

3.Chinese Acad Agr Sci, Inst Feed Res, Beijing 100081, Peoples R China

关键词: laccase; heterologous expression; fungi; bacteria; enzyme engineering

期刊名称:MICROORGANISMS ( 影响因子:4.2; 五年影响因子:4.6 )

ISSN:

年卷期: 2025 年 13 卷 6 期

页码:

收录情况: SCI

摘要: Laccase, a member of the blue multicopper oxidase family, is widely distributed across diverse taxonomic groups, including fungi, bacteria, plants, and insects. This enzyme drives biocatalytic processes through the oxidation of phenolic compounds, aromatic amines, and lignin derivatives, underpinning its significant potential in the food industry, cosmetics, and environmental remediation. However, wild-type laccases face critical limitations, such as low catalytic efficiency, insufficient expression yields, and poor stability. To address these bottlenecks, this review systematically examines optimization strategies for heterologous laccase expression by fungal and bacterial systems. Additionally, we discuss protein engineering for laccase modification, with a focus on the structural basis and active-site redesign. The comprehensive analysis presented herein provides strategic suggestions for advancing laccase engineering, ultimately establishing a theoretical framework for developing high-efficiency, low-cost engineered variants for large-scale biomanufacturing and green chemistry applications.

  • 相关文献
作者其他论文 更多>>