文献类型: 外文期刊
作者: Yang, Zengling 1 ; Cai, Linwei 1 ; Han, Lujia 1 ; Fan, Xia 2 ; Liu, Xian 1 ;
作者机构: 1.China Agr Univ, Engn Lab AgroBiomass Recycling Valorizing, East Campus,Box 191, Beijing 100083, Peoples R China
2.Chinese Acad Agr Sci, Inst Agr Qual Stand & Testing Technol, Beijing, Peoples R China
关键词: NIR spectroscopy standards; international standards; foreign standards; Chinese standards; development of standards
期刊名称:JOURNAL OF NEAR INFRARED SPECTROSCOPY ( 影响因子:1.372; 五年影响因子:1.863 )
ISSN: 0967-0335
年卷期:
页码:
收录情况: SCI
摘要: After half a century of development, modern near-infrared spectroscopy technology has now reached a relatively mature level. It is widely used in agriculture, food, petrochemical, and pharmaceutical fields and is playing an increasingly important role in industrial and agricultural production and commerce effect. The formulation of the NIR spectroscopy method standards represents to a certain extent the degree of recognition of the technology and the actual application. This article reviews the standards of near-infrared spectroscopy at home and abroad in order to put the myriad standards in one listing in the Journal where they would be most helpful.
- 相关文献
作者其他论文 更多>>
-
Rapid identification of scoured protein fibers using near-infrared spectroscopy with machine learning: A comparison of handheld and benchtop devices
作者:Gong, Ping;Wei, Peiling;Xu, Yanli;Zhang, Rongyin;Zheng, Wenxin;Fan, Xia;Feng, Yuchao;Fan, Xia
关键词:Cashmere; Wool; Convolutional neural networks; Handheld near-infrared spectrometer
-
Accuracy of near-infrared spectroscopy for prediction of amino acids in frozen mutton: Benchtop and handheld systems
作者:Wei, Peiling;Guan, Mingxuan;Zhang, Rongyin;Gong, Ping;Fan, Xia;Feng, Yuchao;Gong, Ping;Fan, Xia;Zhang, Yushu
关键词:Near-infrared spectroscopy; Amino acids; Mutton; Benchtop and handheld systems
-
Application of hair analysis in the monitoring of abuse of β-agonists: A review
作者:Suo, Decheng;Fan, Xia;Su, Xiaoou;Wang, Peilong;Wang, Ruiguo;Li, Yang;Zhang, Wei;Xiao, Zhimin
关键词:agonists; Hair; Sample preparation; Analytical techniques; Purification
-
Fatty acid composition and origin of frozen lamb determined by handheld NIR spectroscopy with chemometrics
作者:Feng, Yuchao;Fan, Xia;Wei, Peiling;Zheng, Wenxin;Gong, Ping;Fan, Xia;Zhang, Yushu
关键词:Frozen lamb; Fatty acid; Partial least squares regression; Partial least squares discriminant analysis; Handheld near-infrared spectrometer
-
A novel analytical strategy for rapid detection of antibiotic dregs adulteration in feed protein materials by headspace gas chromatography-ion mobility spectrometry
作者:Li, Shouxue;Feng, Yuchao;Fan, Xia;Fan, Xia;Zhang, Yushu
关键词:feed safety; headspace-gas chromatography-ion mobility spectrometry; multivariate statistical analysis; volatile organic compounds
-
Preventive regulation of cellular heat stress injury by mung bean polyphenols revealed by multi-omics analysis
作者:Feng, Yuchao;Suo, Decheng;Li, Xiaonan;Fan, Xia;Feng, Yuchao;Zhang, Shu;Fu, Tianxin;Wang, Changyuan
关键词:
-
Vitamin determination in pet food: A fast and sensitive online solid-phase extraction and heart-cutting 2D liquid chromatography method
作者:Li, Yang;Feng, Yuchao;Chen, Xue;Cui, Jie;Fan, Xia;Wang, Jitong;Yao, Ting;Gong, Ping;Gao, Xing;Guo, Wei
关键词:Vitamin A; Vitamin D; Vitamin E isomers; Pet food; Online solid-phase extraction; Two-dimensional liquid chromatography



