Integrated transcriptome and metabolome analysis provides insights into blue light response of Flammulina filiformis
文献类型: 外文期刊
作者: Wang, Huan 1 ; Zhao, Shuting 1 ; Han, Zhiyang 2 ; Qi, Zexin 1 ; Han, Lei 3 ; Li, Yu 1 ;
作者机构: 1.Jilin Agr Univ, Dept Agron, Changchun 130118, Peoples R China
2.Chinese Acad Agr Sci, Inst Crop Sci, Beijing 100081, Peoples R China
3.Northeast Normal Univ, Key Lab Mol Epigenet, Minist Educ, Changchun 130024, Peoples R China
4.Jilin Agr Univ, Dept Plant Protect, Changchun 130118, Peoples R China
关键词: Flammulina filiformis; Morphogenesis; Blue light; Red light
期刊名称:AMB EXPRESS ( 影响因子:3.7; 五年影响因子:4.0 )
ISSN: 2191-0855
年卷期: 2024 年 14 卷 1 期
页码:
收录情况: SCI
摘要: Blue light promotes primordium differentiation and fruiting body formation of mushroom. However, the blue light response mechanism of mushroom remains unclear. In this study, mycelium of Flammulina filiformis was exposed to blue light, red light and dark conditions, and then the comparative metabolome and transcriptome analysis was applied to explore metabolic regulation mechanism of F. filiformis under blue light and red light conditions. The yield of the fruiting body of F. filiformis under blue light condition was much higher than that under dark and red light conditions. Metabolome analysis showed that blue light treatment reduced the concentrations of many low molecular weight carbohydrates in the pilei, but it promoted the accumulation of some low molecular weight carbohydrates in the stipes. Blue light also decreased the accumulation of organic acids in the stipes. Blue light treatment reduced the levels of tyrosine and tryptophan in the stipes, but it largely promoted the accumulation of lysine in this organ. In the stipes of F. filiformis, blue light shifted metabolite flow to synthesis of lysine and carbohydrates through inhibiting the accumulation of aromatic amino acids and organic acids, thereby enhancing its nutritional and medicinal values. The transcriptome analysis displayed that blue light enhanced accumulation of lysine in fruiting body of F. filiformis through downregulation of lysine methyltransferase gene and L-lysine 6-monooxygenase gene. Additionally, in the stipes, blue light upregulated many hydrolase genes to improve the ability of the stipe to biodegrade the medium and elevated the growth rate of the fruiting body.
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