科研产出
Pre-column derivatization with trimethylsilyl diazomethane coupled with ASE-SPE-GC-MS/MS method for the quantification and validation of penicillin G residues in poultry tissues and pork
SCI
机构:
来源:JOURNAL OF FOOD COMPOSITION AND ANALYSIS年份:2023关键词: Penicillin G; TMSD; ASE; Poultry tissues; Pork; GC-MS; MS; Food analysis; Food composition
Nitrogen input level modulates straw-derived organic carbon physical fractions accumulation by stimulating specific fungal groups during decomposition
SCI
机构:
来源:SOIL & TILLAGE RESEARCH年份:2023关键词: Straw decomposition; Nutrient inputs; Soil organic carbon; Microbial community; Chaetomium globosum